Sunday, March 6, 2011

Bread & Pastries - Learn to make from scratch (raw ingredients)

For those of you who wish to learn Bread and Pastries from scratch (raw ingredients), please sign up for our Simple Bread class on Sunday, 13 Mar (9.30am to 1.30pm) and Short Temper Pastries on Saturday, 19 Mar (2.30pm to 5.30pm). Please book early as we only have a few seats left.

Check out our class calendar on our website,

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