Saturday, August 26, 2017

Keeping the Art of Cooking and Baking Alive (Baking and Cooking Classes)

Discover the simple science behind baking beautiful pies, classic pastries, delicious cakes and mouth-watering tarts. Ignite your passion for cooking and be inspired by new ideas with our creative classes.

Malaysia Laksa, Mee Rebus, Mee Bandung, Desserts Melaka Nyonya, Old Malaya, Italian Gnocchi, Beef Brisket, Polenta Cake, Eurasian Kristang cooking, Pie, Tart, Quiche.

We have more Cooking and Baking classes at RM161 and RM175 per class.
Click here for details

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