Thursday, December 22, 2016

Our NEW Jan-Apr 2017 Class Calender is OUT!



Our NEW Jan-Apr 2017 Class Calender is out. BUY 1 FREE 1 Baking class. BUY 1 Baking class at regular price and get another 1 for FREE. Our Cooking classes are at 30% discount. Pay only RM175 instead of RM250. Great deals not to be missed! Hurry GO Book Now on our website eStore. For enquiries, please call us at 016-377 8236.

Jan-Apr 2017 Class Calender
Click to buy 2 Baking classes. Key in Promo Code: D9SXJSPF0X upon check out to get 1 class FREE.

Wednesday, December 14, 2016

A Christmas Gift from Us


Simply give us a review of your cooking or baking class experience with us on Trip Advisor and we will give you a RM20 e-Voucher to spend on our website eStore. Click here to start Trip Advisor ReviewAfter you are done, send an email to us at contact@at19culinary.com for verification.

Merry Christmas and Happy New Year from At 19 Culinary Studio Team.

Tuesday, December 6, 2016

Lost Recipes of Malaysia Cookbook - Special Xmas Promo



Lost Recipes of Malaysia Coobook
Special 25% discount (retail price: RM39.90)
NOW RM29.90 (FREE delivery in Klang Valley) while stocks last

At 19 Culinary Studio's cookbook, Lost Recipes of Malaysia, won 2nd place in the historical recipes category at the Gourmand World Cookbook Awards 2015.

This is the perfect Christmas gift for expatriate friends and family living locally or abroad or simply anyone interested in authentic Malaysian recipes. Place it as a coffee table book to start conversations about fond memories of our favourite Malaysian food. This is definitely a book to cherish on the history of Malaysian cuisine encapsulated for future generations.

Special Mention- The special sale of this cookbook is dedicated in memory of one of the co-authors, Chef Shokri Mohd Ghani, who lost his fight with cancer and has recently passed away in Nov 2016. We are deeply saddened by this lost.

Buy NOW at our website eStore - Lost Recipes of Malaysia cookbook

Xmas Cupcakes class for Butterfly Project Malaysia






At 19 Culinary Studio hosted with pleasure an Xmas Cupcakes class for 20 bloggers from the Butterfly Project Malaysia. There was a mixture of experienced and newbie bloggers who all came bright and early on a saturday morning to have fun baking red velvet cupcakes and decorating them with colourful fondant for a delectable Xmas finishing touch.

Tammy, founder of the Butterfly Project Malaysia, and her team were on hand to cheer everyone on. Least to say, many many many photos were taken and cameras clicking and videos rolling away. Selfies and wefies were the order of the day. Everyone enjoyed themselves and had great bonding time as fellow bloggers. We are indeed proud to be the sponsor for a 2nd year running as part of our CSR to nurture young budding talents. The At 19 Team wishes Tammy, her team and all the bloggers a very Merry Christmas and a Happy New Year!!

Sunday, December 4, 2016

Top 10 Female Bloggers in Malaysia



On 26 Nov 2016, At 19 Culinary Studio conducted an Xmas Cupcakes class for 20 bloggers, a mixture of both experienced and young budding bloggers. This was for the Butterfly Project Malaysia, a community for young bloggers founded by Tammy. This annual event is in its 2nd year running and we are happy to be part of this community. Tammy is Malaysia's Top 10 Female Bloggers. Here's Hellen and Tammy, great pals!

Tuesday, November 15, 2016

Manners Matters - Etiquette Classes for all Ages




At 19 Culinary Studio is running Etiquette classes for all ages. Etiquette classes is not just about good manners. It's about building self-esteem and creating a leader in your child. Your child will learn the power of etiquette, how and why it is a valuable life-long skill that works. They will learn and practice leadership, social, dining and communication skills to enable them to feel comfortable and self-assured on any occasion.


Teenagers 13-16 years (2 Dec 2016)
RM180 (Normal price: RM200)
2.30pm to 4.30pm

Young Adults 17-20 years (9 Dec 2016)
RM180 (Normal price: RM200)
2.30pm to 4.30pm

Young working adults need to learn proper manners and social skills to beat their peers. Competition for good jobs, promotions and advancement in career is becoming increasingly tough and those who possess social skills that are well developed will stand out in a crowd. Equip yourself with business etiquette skills to present a first class image of yourself to compete successfully.

Young Working Adults 21-30 years (12 Dec 2016)
RM180 (Normal price: RM200)
2.30pm to 4.30pm

For enquiries, please contact us at 016-377 8236.
To register, please go to our website class calendar at www.at19culinary.com.

Monday, October 17, 2016

Break the Boredom with Special In Trend Culinary Arts Workshops




Feeling Bored with just cooking and baking classes? Come and learn new artistic and creative culinary arts. Join us for some Really SPECIAL classes this quarter (Oct to Dec 2016).

Do you know how to Plant Herbs and make a Terranium, how to make Soaps from Food ingredients Or how to make Cupcakes from Soaps. What about how to Paint on Cupcakes OR how to make Chocolate Glaze drip flawlessly from your cake?

Early Bird Rebate RM20 is for a limited time only. Simply book on our website eStore or call us for enquiries at 016-377 8236.

Tuesday, August 30, 2016

Our New Class Calender Sept-Dec 2016 is OUT!!

Our new Sept to Dec class calender is out. Pay only RM100 for 1 pax and You Get a 3-hours hands-on Baking class. That's 50% off. Our Cooking classes are up to 30% discount. Pay only RM175 instead of RM250. Great deals not to be missed. Check out our Class Calender at www.at19culinary.com.

Malaysian & Asian Cooking Classes
For this quarter, we are focusing on Malaysian & Asian cuisine. Come and join our VERY Malaysian Cooking classes from a myriad of Malaysian Flavours, Nyonya fare, Malay Kenduri feast, Kuih-Muih & Desserts, Street Food and Pasar Malam Bites.

Classic Baking Classes
Our popular Baking classes. Learn to bake Chocolate Marble & Sugee cakes, Salty Caramel Chocolate cake, Cream Puffs & Chocolate Eclairs and Tantalising Tiramisu.

Special In-Trend Culinary Arts Classes
Feeling Bored with just cooking and baking classes? Come and learn new artistic and creative culinary arts. Join us for some Really SPECIAL classes.

Do you know how to Plant Herbs and make a Terranium, how to make Soaps from Food ingredients Or how to make Cupcakes from Soaps, how to Paint on Cupcakes Or make your very own Baby Full Moon Gift Box. What about how to make Chocolate Glaze drip flawlessly from your cake?

Year End School Holiday Classes
Parent & Child. Teenagers' Boot Camp. Adults are welcomed too! Choose from Sugar & Spice Cupcakes, All about Brownies, Xmas Cupcakes.

For enquiries, please call us at 016-377 8236 or e-mail us at contact@at19culinary.com.

Sunday, July 31, 2016

NEW!! Folk Art Painting Class on Cookies - 21 Aug 2016



Looking for something NEW? How about learning art painting on cupcakes and cookies? Come and join our Folk Art Painting Class on Cookies.

21 Aug 2016 – 10am to 1.30pm @ RM230 per pax (normal: RM260).
Limited Offer on 1st come 1st serve basis.
7 cookies with 7 different designs. The instructor will demo how to make runny icing and how to apply it onto the cookies. Students will bring back 7 cookies and 2 brushes. Edible paint, design templates and worksheets to be used in class will be provided.

Master Artist Zahir Yusof is the owner of art shop Creative Cottage and the author of 2 books – “Dekorasi Seni Lukis & Decourage” and “Dekorasi Seni Lukis Mesra Alam”. He is a self- taught artist who is passionate about teaching art. He offers lessons in many different kinds of art and the most popular is folk art. Folk Art can be painted on different surfaces including fondant cakes, cupcakes and even cookies! The most popular folk art motifs are of course flowers like Hydrangeas and Roses.

Classes are hands-on. No prior art or painting experience is required. Students get to take home their painted “masterpieces” and the set of brushes, design templates and worksheets used in class. Students will learn different designs and techniques in painting beautiful edible art pieces.

Interested, just book and pay on our website, folk-art-painting-class-cookies. Enquiries, please call 016-377 8236.

Monday, June 20, 2016

Hari Raya Fondant Designer Cake



Selamat Berpuasa to all our muslim members, subscribers and Facebook fans. Hari Raya is just round the corner. Need a special cake for Hari Raya? Grab our Hari Raya Cake promo. All square cakes. 6 inch at RM95 (1.5 kg) OR 8 inch (2.1 kg) at RM125. Flavour moist chocolate OR red velvet. 

Great Raya or Buka Puasa gifts for family and friends. Corporate gifts for clients. Order now from our website eStore, Hari Raya Cake promo. Enquiries, please call us at 016-377 8236.

Saturday, May 21, 2016

John Torode's Malaysian Adventure in At 19 Culinary Studio's kitchen





At 19 Culinary Studio's kitchen, which has been featured in many cooking shows and advertisements, was once again chosen as the kitchen studio for Episode 1 of John Torode's Malaysian Adventure cooking show currently airing at Astro Nat Geo People Channel 725.

British Australian celebrity Chef John Torode and local Malaysian celebrity Chef Sherson cooked our national dish, Nasi Lemak, at At 19 Culinary Studio's kitchen. Catch At 19 Culinary Studio Dietitian Chef Chui Hoong in Episode 2 showing Chef John Torode around Seremban's biggest and colourful wet market plus the famous Seremban Beef noodles.

Wednesday, May 4, 2016

The Great British Bake Off Contest Winners' Event - 30 Apr 2016






At 19 Culinary Studio hosted a Baking Class for the winners of The Great British Bake Off Contest for Malaysia. All the winners had fun baking recipes from British celebrity bakers, Paul Hollywood and Mary Berry. Kitchen Aid prizes were given away to the best bakes of the day. The participants did Mary Berry's Cherry Cake and Paul Hollywood's Chocolate Volcanoes and Mini Sausage Plaits.

Saturday, April 23, 2016

Cook Chinese with Fresh Eyes

Cook Chinese Gluten Free (25 Jun 2016)
This is a special cooking class dedicated for those who need Gluten Free diets or need to cook for family members or children who have allergies towards grains such as wheat, oats, barley and rye. Learn simple everyday recipes which are gluten free. A simple yet delicious menu for those who need to eat a gluten free diet. cook-chinese-gluten-free


Let's Cheat Classics (16 Jul 2016)
Hmm…We love to “cheat” now and again when cooking especially if we can find an easy way out and yet able to cook great food. This is a special cooking class where you will learn how to whip up family classics like “char siew”, “chee cheong fun”, claypot chicken rice and “tau foo fa” by applying a Cheat’s cooking tactics. let's-cheat-classics


Soya Bean Goodness (20 Aug 2016)
Soya beans are high in protein and consumed by many as an alternative to meat. Soya beans are processed into many products. We all know the health benefits of soya beans but do we know how to use soya bean products in our everyday cooking to bring the goodness of soya to our family? 

Learn how to cook up interesting recipes using soya bean products. Use Tofu to make Chicken & Tofu Burgers your children will love to eat. Use Bean Curd sheets to make Vegetarian Chicken. Ever heard of using Tofu to make Mushroom Soup and Chocolate Mousse for dessert!? soya-bean-goodness

East Meets West Tea Treats (6 Aug 2016)
Learn to make Tea treats with an Asian twist. Put some craziness into your Afternoon Tea. Ever heard of Guava Crumble? What about Tofu parfait with Jackfruit? Asian Bread Pudding? Crispy Apple Pie Spring Roll? Join us for some fun in the kitchen and learn how to make absolutely crazy East meets West delicious tea treat combinations. Yummy! east-meets-west-tea-treats

Saturday, April 16, 2016

Our NEW Class Calender Sept-Dec 2016 is OUT!!

Our Sept to Dec 2016 new Class Calender is out. Pay only RM100 for 1 pax and You Get a 3-hours hands-on Baking Class. That's 50% off. Our Cooking classes are up to 30% discount. Pay only RM175 instead of RM250. Great deals not to be missed!

Check out the Class Calender on our website at www.at19culinary.com. Valid for a limited time only. So, hurry!!

Malaysian & Asian Cooking Classes
For this quarter, we are focusing on Malaysian & Asian cuisine. Come and join our VERY Malaysian Cooking classes from a myriad of Malaysian's favourite recipes, Nyonya delights, Kuih-Muih & Desserts, Malay Kenduri feast, Street Food and Pasar Malam Bites.


Classic Baking Classes
Choose from an array of popular Baking classes. Learn to bake Chocolate Marble & Sugee cakes, Salty Caramel Chocolate cake, Cream Puffs & Chocolate Eclairs and Tantalising Tiramisu

Special In-Trend Culinary Arts Classes
Feeling Bored with just cooking and baking classes!? Join our VERY Special Classes this quarter. Come and learn new artistic and creative culinary arts. Challenge your skills.

Do you know how to Plant Herbs and make a Terranium, how to make Soaps from Food ingredients Or how to make Cupcakes from Soap, how to make your own Baby Full Moon Gift Box, how to make Chocolate Glaze drip flawlessly down your Cake Or even how to Paint on Cupcakes?

Year End School Holiday Classes
Parent & Child and Teenagers' Boot Camp. Adults are welcomed too! Choose from Sugar & Spice Cupcakes, All about Brownies, Xmas Cupcakes. Absolutely Yummy!

For enquiries, please call us at 016-377 8236 or e-mail us at contact@at19culinary.com.


Our New May to Aug 2016 Class Calender is OUT!

Our May to Aug 2016 new Class Calender is already out. We are running a promo of up to 50% discount on our class fees. It's a Great Value deal not to be missed!

Check out the Class Calender on our website class-calender-cooking-baking. Offer for a limited time only. So, hurry!!

Tuesday, March 29, 2016

Zhang Festival - Nyonya Glutinous Rice Dumplings





Zhang festival is coming soon in early June. So, why not take the opportunity to learn how to make some rice dumplings for your family members and friends to try out. This is a speciality class conducted by Dietitian Chef Chui Hoong who will take participants through the making of nyonya rice dumplings featured in the award winning Lost Recipes of Malaysia cookbook. You will learn how to make the fillings and get the blue colouring from the natural blue pea flowers. You will also learn the correct and proper way to wrap the rice dumplings.

Note: The filings used in the class are pork free and alcohol free.

The Nyonya Glutinous Rice Dumpling Class is on 14 Apr 2016. For further details or to book and pay, nyonya-glutinuous-rice-dumplings

Thursday, March 24, 2016

Back to Basics Cooking Class series





This Back to Basics Cooking class series is for serious foodies who wish to learn the basics of the different types of meat from how to cut it to how to cook it. At our Chicken from Scratch class on 28 Feb 2016, participants learnt which part of the chicken is suitable for what type of dishes and how long to cook it.

Participants also learnt everything there is to know about Chicken, joining Chef Khai in going back to basics to learn how chefs prepare and cook chicken ie. proper cleaning, chopping, slicing and deboning techniques. Learn how to cut a whole chicken from scratch, knive skills, how to debone and use different parts of the chicken to do a dish.

In this class, participants used the BREAST meat to cook a delicious Chicken Chowder, the chicken THIGH to cook an Asian style Chicken Chop and the WINGS to deep fry into crispy Chicken Boxing.

Our Fish from Scratch class is coming up on 17 Apr 2016 where participants will learn the same skills and techniques as Chicken from Scratch except this time it is Fish. In this class, participants will use the BONES and MEAT to cook a French Fish Stew, the HEAD to cook Fish Head Curry and the FILET for Fish and Chips! If you are interested, do sign up now on our website, Fish from Scratch Class.

Wednesday, March 23, 2016

Corporate Team Building Cookouts

General Electric (GE) - 25 Feb

 British Petroleum (BP) - 9 Mar

Samsung Malaysia - 19 Mar

Cooking and baking classes are definitely gaining popularity as the choice for corporate team building. We have conducted numerous private classes for corporations such as Samsung, British Petroleum, General Electric, Hewlett Packard, Shell, Petron, Exxonmobil, OCBC Bank, Standard Chartered Bank, American Express, Accenture to name a few.

It is always fun time for everyone. For some, it is to learn a new skill whilst for others, it is pure rest & relax time. What a great way to bond with team mates and spend time away from work. Colleagues from regional offices get to know each other better too.

These classes help bring out the creativity in people who never knew they had any. Some people begin to develop a new found hobby. We have classes to cater to any culinary ability. If you would like to do a team building event, give us a call at 016-377 8236 or e-mail us at contact@at19culinary.com. We can help you fit any budget.

Wednesday, March 16, 2016

At 19 Culinary Studio on Astro TV Life Inspired Channel 728


video

At 19 Culinary Studio is proud to partner Life Inspired Channel to conduct a baking class for the Great British Bake Off Season 4 Contest winners. The Great British Bake Off is aired over Astro TV Life Inspired Channel 728 every Tuesday at 7.30pm from 8 March to 14 April 2016.

Friday, February 19, 2016

Cake of the month - Feb 2016


It’s time again for us to feature our “Cake of the month” to showcase what we consider our best custom made order cake. The Cake of the month for Feb is a Mickey & Minnie Mouse Toys Cake. The 2 tier cake has a bottom tier of 9 inch and top tier of 6 inch. The flavour was our popular moist chocolate for the top tier and red velvet for the bottom tier. Yummy! The cake was covered in red and blue fondant with Mickey hugging the cake surrounded with clouds and grass in the outdoors. Mickey and Minnie stands majestically on the top of the cake are non-edible toy toppers.

Well, we can't be happier than to know we have made someone happy. Have a special event coming up? Need a special cake? Take a peek at our Cake Creations gallery: http://www.at19culinary.com/category-171724.html. For enquiries on our custom order designer cakes, please send us an e-mail at contact@at19culinary.com. We try to help fit all budgets.

Tuesday, January 26, 2016

2016 New Cake Designs on Promotion

Hey everyone,

These are our new cake designs for 2016 currently on promotion. Any enquiries, please call us at 016-377 8236.  For a limited time only. Redemption valid from now until 31 July 2016.

Ms Kitty Cake & Cupcakes
Cake RM168 (6in diameter. 1.9kg)
Cupcakes RM96 (12pcs)

1-tier Pirates Cake
RM138 (6in diameter. 1.68kg)

1-tier Ballerina Cake
RM138 (6in diameter. 1.68kg)

1-tier Dinosaur Cake
RM138 (6in diameter. 1.68kg)

1-tier Princess Cake
RM138 (6in diameter. 1.68kg)

2-tier Ballerina Cake
RM188 (6in bottom + 4.5in top diameter. 2.3kg)

2-tier Dinosaur Cake
RM188 (6in bottom + 4.5in top diameter. 2.3kg)

2-tier Pirates Cake
RM188 (6in bottom + 4.5in top diameter. 2.3kg)

2-tier Princess Cake
RM188 (6in bottom + 4.5in top diameter. 2.3kg)

 
Ms Kitty Cake
RM168 (6in diameter. 1.9kg)

Ms Kitty Cupcakes
RM96 (12pcs)