This bread master class consists of 2 parts - Plain White Bread and Flavoured Bread (RM175 per class).
In bread making, the technique is the most important step. Learn how to prepare bread by using a sponge-dough method (unlike the normal straight dough method often seen in YouTube or other bread making classes).
The importance of mixing yeast at the right timing with the right ingredients to enjoy the great bread taste after kneading them with your own hands. Master the secrets of hand-kneading. The important 12 steps in bread making procedures may seem a lot but once you have mastered them in these classes, you might just get addicted to making bread!
Click here for details - Hand-Knead Bread Master Class