Zhang Festival - Nyonya Glutinous Rice Dumplings

Zhang festival is coming soon in early June. So, why not take the opportunity to learn how to make some rice dumplings for your family members and friends to try out. This is a speciality class conducted by Dietitian Chef Chui Hoong who will take participants through the making of nyonya rice dumplings featured in the award winning Lost Recipes of Malaysia cookbook. You will learn how to make the fillings and get the blue colouring from the natural blue pea flowers. You will also learn the correct and proper way to wrap the rice dumplings.

Note: The filings used in the class are pork free and alcohol free.

The Nyonya Glutinous Rice Dumpling Class is on 14 Apr 2016. For further details or to book and pay, nyonya-glutinuous-rice-dumplings

Back to Basics Cooking Class series

This Back to Basics Cooking class series is for serious foodies who wish to learn the basics of the different types of meat from how to cut it to how to cook it. At our Chicken from Scratch class on 28 Feb 2016, participants learnt which part of the chicken is suitable for what type of dishes and how long to cook it.

Participants also learnt everything there is to know about Chicken, joining Chef Khai in going back to basics to learn how chefs prepare and cook chicken ie. proper cleaning, chopping, slicing and deboning techniques. Learn how to cut a whole chicken from scratch, knive skills, how to debone and use different parts of the chicken to do a dish.

In this class, participants used the BREAST meat to cook a delicious Chicken Chowder, the chicken THIGH to cook an Asian style Chicken Chop and the WINGS to deep fry into crispy Chicken Boxing.

Our Fish from Scratch class is coming up on 17 Apr 2016 where participants will learn the same skills and techniques as Chicken from Scratch except this time it is Fish. In this class, participants will use the BONES and MEAT to cook a French Fish Stew, the HEAD to cook Fish Head Curry and the FILET for Fish and Chips! If you are interested, do sign up now on our website, Fish from Scratch Class.

Corporate Team Building Cookouts

General Electric (GE) - 25 Feb

 British Petroleum (BP) - 9 Mar

Samsung Malaysia - 19 Mar

Cooking and baking classes are definitely gaining popularity as the choice for corporate team building. We have conducted numerous private classes for corporations such as Samsung, British Petroleum, General Electric, Hewlett Packard, Shell, Petron, Exxonmobil, OCBC Bank, Standard Chartered Bank, American Express, Accenture to name a few.

It is always fun time for everyone. For some, it is to learn a new skill whilst for others, it is pure rest & relax time. What a great way to bond with team mates and spend time away from work. Colleagues from regional offices get to know each other better too.

These classes help bring out the creativity in people who never knew they had any. Some people begin to develop a new found hobby. We have classes to cater to any culinary ability. If you would like to do a team building event, give us a call at 016-377 8236 or e-mail us at contact@at19culinary.com. We can help you fit any budget.

At 19 Culinary Studio on Astro TV Life Inspired Channel 728

At 19 Culinary Studio is proud to partner Life Inspired Channel to conduct a baking class for the Great British Bake Off Season 4 Contest winners. The Great British Bake Off is aired over Astro TV Life Inspired Channel 728 every Tuesday at 7.30pm from 8 March to 14 April 2016.

Cake of the month - Feb 2016

It’s time again for us to feature our “Cake of the month” to showcase what we consider our best custom made order cake. The Cake of the month for Feb is a Mickey & Minnie Mouse Toys Cake. The 2 tier cake has a bottom tier of 9 inch and top tier of 6 inch. The flavour was our popular moist chocolate for the top tier and red velvet for the bottom tier. Yummy! The cake was covered in red and blue fondant with Mickey hugging the cake surrounded with clouds and grass in the outdoors. Mickey and Minnie stands majestically on the top of the cake are non-edible toy toppers.

Well, we can't be happier than to know we have made someone happy. Have a special event coming up? Need a special cake? Take a peek at our Cake Creations gallery: http://www.at19culinary.com/category-171724.html. For enquiries on our custom order designer cakes, please send us an e-mail at contact@at19culinary.com. We try to help fit all budgets.

2016 New Cake Designs on Promotion

Hey everyone,

These are our new cake designs for 2016 currently on promotion. Any enquiries, please call us at 016-377 8236.  For a limited time only. Redemption valid from now until 31 July 2016.

Ms Kitty Cake & Cupcakes

Cake RM168 (6in diameter. 1.9kg)

Cupcakes RM96 (12pcs)

1-tier Pirates Cake

RM138 (6in diameter. 1.68kg)

1-tier Ballerina Cake

RM138 (6in diameter. 1.68kg)

1-tier Dinosaur Cake

RM138 (6in diameter. 1.68kg)

1-tier Princess Cake

RM138 (6in diameter. 1.68kg)

2-tier Ballerina Cake

RM188 (6in bottom + 4.5in top diameter. 2.3kg)

2-tier Dinosaur Cake

RM188 (6in bottom + 4.5in top diameter. 2.3kg)

2-tier Pirates Cake

RM188 (6in bottom + 4.5in top diameter. 2.3kg)

2-tier Princess Cake

RM188 (6in bottom + 4.5in top diameter. 2.3kg)

 

Ms Kitty Cake

RM168 (6in diameter. 1.9kg)

Ms Kitty Cupcakes

RM96 (12pcs)

Cake of the month - Jan 2016

It’s time again for us to feature our “Cake of the month” to showcase what we consider our best custom made order cake. The Cake of the month for Jan is for little Revisha who is celebrating her 1st Birthday. Mum, Neena told us her daughter loves nursery rhymes and sent us a photo of a "Hey Diddle Diddle....the moon jump over the Moon..." cake design. Of course, we would love to do the cake for her. Revisha also loves teddy bears and ducks. So, that has to be included in the cake too. "Oh, and no black colour please" quipped Neena.

The 2 tier Nursery Rhyme cake has a bottom tier of 8 inch and top tier of 6 inch. The flavour was our popular moist chocolate of course!. The cake was covered in pastel pink and blue fondant surrounded by clouds, stars and nursery rhyme characters with a bear and a duck.
Happy 1st Birthday Revisha! We hope you like the cake as much as we loved doing it for you.

Well, we can't be happier than to know we have made someone happy. Have a special event coming up? Need a special cake? Take a peek at our Cake Creations gallery: http://www.at19culinary.com/category-171724.html. For enquiries on our custom order designer cakes, please send us an e-mail at contact@at19culinary.com. We try to help fit all budgets.

Our New Jan to Apr 2016 Class Calender is OUT!

Our Jan to Apr 2016 new Class Calender is finally out. We are running a promo of up to 50% discount on our class fees. It's a Great Value deal not to be missed!

Check out our Class Calender on our website http://www.at19culinary.com/class-calender-cooking-baking/page-4445.html. Offer for a limited time only. So, hurry!!