On 26 Nov 2016, At 19 Culinary Studio conducted an Xmas Cupcakes class for 20 bloggers, a mixture of both experienced and young budding bloggers. This was for the Butterfly Project Malaysia, a community for young bloggers founded by Tammy. This annual event is in its 2nd year running and we are happy to be part of this community. Tammy is Malaysia's Top 10 Female Bloggers. Here's Hellen and Tammy, great pals!
Sunday, December 4, 2016
Tuesday, November 15, 2016
Manners Matters - Etiquette Classes for all Ages
Teenagers 13-16 years (2 Dec 2016)
RM180 (Normal price: RM200)
2.30pm to 4.30pm
Young Adults 17-20 years (9 Dec 2016)
RM180 (Normal price: RM200)
2.30pm to 4.30pm
Young working adults need to learn proper manners and social skills to beat their peers. Competition for good jobs, promotions and advancement in career is becoming increasingly tough and those who possess social skills that are well developed will stand out in a crowd. Equip yourself with business etiquette skills to present a first class image of yourself to compete successfully.
Young Working Adults 21-30 years (12 Dec 2016)
RM180 (Normal price: RM200)
2.30pm to 4.30pm
For enquiries, please contact us at 016-377 8236.
To register, please go to our website class calendar at www.at19culinary.com.
Monday, October 17, 2016
Break the Boredom with Special In Trend Culinary Arts Workshops
Feeling Bored with just cooking and baking classes? Come and learn new artistic and creative culinary arts. Join us for some Really SPECIAL classes this quarter (Oct to Dec 2016).
Do you know how to Plant Herbs and make a Terranium, how to make Soaps from Food ingredients Or how to make Cupcakes from Soaps. What about how to Paint on Cupcakes OR how to make Chocolate Glaze drip flawlessly from your cake?
Early Bird Rebate RM20 is for a limited time only. Simply book on our website eStore or call us for enquiries at 016-377 8236.
Tuesday, August 30, 2016
Our New Class Calender Sept-Dec 2016 is OUT!!
Our new Sept to Dec class calender is out. Pay only RM100 for 1 pax and You Get a 3-hours hands-on Baking class. That's 50% off. Our Cooking classes are up to 30% discount. Pay only RM175 instead of RM250. Great deals not to be missed. Check out our Class Calender at www.at19culinary.com.
Malaysian & Asian Cooking Classes
For this quarter, we are focusing on Malaysian & Asian cuisine. Come and join our VERY Malaysian Cooking classes from a myriad of Malaysian Flavours, Nyonya fare, Malay Kenduri feast, Kuih-Muih & Desserts, Street Food and Pasar Malam Bites.
Classic Baking Classes
Our popular Baking classes. Learn to bake Chocolate Marble & Sugee cakes, Salty Caramel Chocolate cake, Cream Puffs & Chocolate Eclairs and Tantalising Tiramisu.
Special In-Trend Culinary Arts Classes
Feeling Bored with just cooking and baking classes? Come and learn new artistic and creative culinary arts. Join us for some Really SPECIAL classes.
Do you know how to Plant Herbs and make a Terranium, how to make Soaps from Food ingredients Or how to make Cupcakes from Soaps, how to Paint on Cupcakes Or make your very own Baby Full Moon Gift Box. What about how to make Chocolate Glaze drip flawlessly from your cake?
Year End School Holiday Classes
Parent & Child. Teenagers' Boot Camp. Adults are welcomed too! Choose from Sugar & Spice Cupcakes, All about Brownies, Xmas Cupcakes.
Malaysian & Asian Cooking Classes
For this quarter, we are focusing on Malaysian & Asian cuisine. Come and join our VERY Malaysian Cooking classes from a myriad of Malaysian Flavours, Nyonya fare, Malay Kenduri feast, Kuih-Muih & Desserts, Street Food and Pasar Malam Bites.
Classic Baking Classes
Our popular Baking classes. Learn to bake Chocolate Marble & Sugee cakes, Salty Caramel Chocolate cake, Cream Puffs & Chocolate Eclairs and Tantalising Tiramisu.
Special In-Trend Culinary Arts Classes
Feeling Bored with just cooking and baking classes? Come and learn new artistic and creative culinary arts. Join us for some Really SPECIAL classes.
Do you know how to Plant Herbs and make a Terranium, how to make Soaps from Food ingredients Or how to make Cupcakes from Soaps, how to Paint on Cupcakes Or make your very own Baby Full Moon Gift Box. What about how to make Chocolate Glaze drip flawlessly from your cake?
Year End School Holiday Classes
Parent & Child. Teenagers' Boot Camp. Adults are welcomed too! Choose from Sugar & Spice Cupcakes, All about Brownies, Xmas Cupcakes.
For enquiries, please call us at 016-377 8236 or e-mail us at contact@at19culinary.com.
Sunday, July 31, 2016
NEW!! Folk Art Painting Class on Cookies - 21 Aug 2016
Looking for something NEW? How about learning art painting on cupcakes and cookies? Come and join our Folk Art Painting Class on Cookies.
21 Aug 2016 – 10am to 1.30pm @ RM230 per pax (normal: RM260).
Limited Offer on 1st come 1st
serve basis.
7 cookies with 7 different designs. The instructor will demo how to make runny icing and how to apply it onto the cookies. Students will bring back 7 cookies and 2 brushes. Edible paint, design templates and worksheets to be used in class will be provided.
Master Artist Zahir Yusof is the owner of art shop Creative Cottage and the author of 2 books – “Dekorasi Seni Lukis & Decourage” and “Dekorasi Seni Lukis Mesra Alam”. He is a self- taught artist who is passionate about teaching art. He offers lessons in many different kinds of art and the most popular is folk art. Folk Art can be painted on different surfaces including fondant cakes, cupcakes and even cookies! The most popular folk art motifs are of course flowers like Hydrangeas and Roses.
Master Artist Zahir Yusof is the owner of art shop Creative Cottage and the author of 2 books – “Dekorasi Seni Lukis & Decourage” and “Dekorasi Seni Lukis Mesra Alam”. He is a self- taught artist who is passionate about teaching art. He offers lessons in many different kinds of art and the most popular is folk art. Folk Art can be painted on different surfaces including fondant cakes, cupcakes and even cookies! The most popular folk art motifs are of course flowers like Hydrangeas and Roses.
Classes are hands-on. No prior art or painting experience is required.
Students get to take home their painted “masterpieces” and the set of brushes,
design templates and worksheets used in class. Students will learn different
designs and techniques in painting beautiful edible art pieces.
Interested, just book and pay on our website, folk-art-painting-class-cookies. Enquiries, please call 016-377 8236.
Interested, just book and pay on our website, folk-art-painting-class-cookies. Enquiries, please call 016-377 8236.
Monday, June 20, 2016
Hari Raya Fondant Designer Cake
Selamat Berpuasa to all our muslim members, subscribers and Facebook fans. Hari Raya is just round the corner. Need a special cake for Hari Raya? Grab our Hari Raya Cake promo. All square cakes. 6 inch at RM95 (1.5 kg) OR 8 inch (2.1 kg) at RM125. Flavour moist chocolate OR red velvet.
Great Raya or Buka Puasa gifts for family and friends. Corporate gifts for clients. Order now from our website eStore, Hari Raya Cake promo. Enquiries, please call us at 016-377 8236.
Saturday, May 21, 2016
John Torode's Malaysian Adventure in At 19 Culinary Studio's kitchen
At 19 Culinary Studio's kitchen, which has been featured in many cooking shows and advertisements, was once again chosen as the kitchen studio for Episode 1 of John Torode's Malaysian Adventure cooking show currently airing at Astro Nat Geo People Channel 725.
British Australian celebrity Chef John Torode and local Malaysian celebrity Chef Sherson cooked our national dish, Nasi Lemak, at At 19 Culinary Studio's kitchen. Catch At 19 Culinary Studio Dietitian Chef Chui Hoong in Episode 2 showing Chef John Torode around Seremban's biggest and colourful wet market plus the famous Seremban Beef noodles.
Wednesday, May 4, 2016
The Great British Bake Off Contest Winners' Event - 30 Apr 2016
At 19 Culinary Studio hosted a Baking Class for the winners of The Great British Bake Off Contest for Malaysia. All the winners had fun baking recipes from British celebrity bakers, Paul Hollywood and Mary Berry. Kitchen Aid prizes were given away to the best bakes of the day. The participants did Mary Berry's Cherry Cake and Paul Hollywood's Chocolate Volcanoes and Mini Sausage Plaits.
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