After all the introductions and group photo (that's a must especially before class starts!), the class began with the girls baking cupcakes (some for the first time...never baked before....no worries, you are in good hands). Cupcakes in the oven and it was time to decorate. The girls has so much fun shaping fondant into various shapes and designs that represented the bridal theme. They were so creative. Most of all, everyone bonded and had such fun baking together. Well, congratulations to Huay Pin and may this fun and happiness be the start of your Happily Ever After!!
Monday, February 2, 2015
Huay Pin's Bridal Shower - 27 Dec 2014
After all the introductions and group photo (that's a must especially before class starts!), the class began with the girls baking cupcakes (some for the first time...never baked before....no worries, you are in good hands). Cupcakes in the oven and it was time to decorate. The girls has so much fun shaping fondant into various shapes and designs that represented the bridal theme. They were so creative. Most of all, everyone bonded and had such fun baking together. Well, congratulations to Huay Pin and may this fun and happiness be the start of your Happily Ever After!!
Sunday, February 1, 2015
Christmas Cheers for Butterfly Bloggers - 20 Dec 2014
At 19 Culinary Studio first got to know Tammy when she was freelancing for an online marketing company way back in 2011. We worked well together, she was in editorial in charge of our deals. How time flies. Tammy has taken the initiative to mentor a group of young aspiring food & lifestyle bloggers as her little project called The Butterfly Project. We thought the name was so cool!
When Tammy asked us to sponsor a Christmas Baking class for her Butterfly Project bloggers, we could not say no. We are always happy to encourage and support budding aspiring young bloggers. The bloggers had such great fun and so did we. They baked and decorated Christmas Gingerbread Cookies. What a creative lot. Cameras and selfies were the order of the day......the cookies too!!
If you would like to organise an event, do drop us an e-mail at contact@at19culinary.com.
Monday, January 5, 2015
Our Jan to Apr 2015 Class Calender is Out!
Our Jan to Apr 2015 new Class Calender is finally out. We are running a promo RM90 voucher for RM180 value....up to 50% discount off class fees. Its a Great Value deal not to be missed!
Chef Khai is teaching cooking at home from around the world - Japanese, Thai, Indonesia, Italian as well as back home in the states of Perak and Penang. Yum! Chef Sapna is teaching Easy Traditional Indian recipes from her recently launched cookbook New Indian Kitchen. Fancy some Easy Chinese Classic Favourites? Then join Chef Bee as she cooks up a storm.
Cake Decorators Sandy and Suraiya are conducting popular baking classes. Learn to bake Rainbow Cake, Victoria Sponge Cake with Strawberry Compote or Classic Chocolate. How about Pies - Apple & Raisin, Chicken & Mushroom. Hmm...Cheesecakes? There's also Bread classes and much more.....
Cake Decorating with Miniature Cakes - Shopping Bag and Roses Cake, Pirate Ship, Designer Cakes learning how to make an Afternoon Tea Set, Unique Cupcakes - Ballerina inspired designs.
Check out our Class Calender on our website eStore at http://www.at19culinary.com/. Offer for a limited time only. So, hurry!!
Chef Khai is teaching cooking at home from around the world - Japanese, Thai, Indonesia, Italian as well as back home in the states of Perak and Penang. Yum! Chef Sapna is teaching Easy Traditional Indian recipes from her recently launched cookbook New Indian Kitchen. Fancy some Easy Chinese Classic Favourites? Then join Chef Bee as she cooks up a storm.
Cake Decorators Sandy and Suraiya are conducting popular baking classes. Learn to bake Rainbow Cake, Victoria Sponge Cake with Strawberry Compote or Classic Chocolate. How about Pies - Apple & Raisin, Chicken & Mushroom. Hmm...Cheesecakes? There's also Bread classes and much more.....
Cake Decorating with Miniature Cakes - Shopping Bag and Roses Cake, Pirate Ship, Designer Cakes learning how to make an Afternoon Tea Set, Unique Cupcakes - Ballerina inspired designs.
Check out our Class Calender on our website eStore at http://www.at19culinary.com/. Offer for a limited time only. So, hurry!!
Wednesday, December 31, 2014
School Holiday Classes - Nov & Dec 2014
Teenagers Baking Away in our All About Baking Brownies Class
Mum having fun too in our Mini Gingerbread House Class
Parent & Child Bonding Time
Mum having a great time too!
Teenagers Cooking Away in our Hungry Boys & Girls Meal Class
Kids having fun in our Fondant Xmas Cupcakes Class
Teenagers having some baking fun
It was that time in our class calender that we celebrate the School Holidays. We conducted teenagers' baking boot camps and parent & child classes and we must show you the photos. It is so so endearing when you see teenagers and kids having a good time and good skills too. We love conducting these school holiday classes because the children have so much fun. Children are the most creative lot. They are the first not to follow the instructor's instructions!
Looking for some bonding time with your kids or looking for interesting activities for your teenagers to do that will horn their skills. As we always say "learning to bake or cook is a life survival skill, not just a hobby". If you are interested in our teenagers and parent & child classes, our next batch of school holiday classes are in March 2015. So, don't wait, book them now on our website. For enquiries, call us at 016-377 8236 or e-mail us at contact@at19culinary.com
Sunday, December 28, 2014
Lost Recipes of Malaysia - Best of 2014
At 19 Culinary Studio's cookbook has been saluted as one of the finest titles of 2014 by MPH Bookstores. Each title is selected based on overall sales performance at all MPH bookstores and mphonline.com, international reviews and recommendations from a team of professional buyers.
Do support is in buying a copy of Lost Recipes of Malaysia from MPH bookstores or mphonline.com so we can win the Top 5 Best Sellers Award for 2014. Redeem a RM40 eVoucher from us. Promotion runs from 26 Dec 2014 to 28 Feb 2015.
Purchase our new cookbook at RM39.90 and You get a RM40 e-Voucher to set off against any hands-on baking or cooking classes of your choice.
Monday, December 15, 2014
Cake of the month - Dec 2014
It’s time again for us to feature our “Cake of the month” to showcase what we consider our best custom made order cake. The Cake of the month for Dec is Baby Rachel's full moon cake. We made a delicious moist chocolate cake covered with pink fondant for a pretty baby girl. It was a square cake rather than the conventional round ones topped with teddy, butterfly, presents, ribbons and hearts.
Li Hwa wrote to us and said she wanted a special designer fondant cake for her daughter's full moon. She sent us a photo of her dream cake and we re-created the design for her. We loved it and so did Li Hwa. It was so fabulous!
Well, we can't be happier than to know we have made someone happy. Have a special event coming up? Need a special cake? Take a peek at our Cake Creations gallery: http://www.at19culinary.com/gallery_cake.html. For enquiries on our custom order designer cakes, please send us an e-mail at contact@at19culinary.com. We try to help fit all budgets.
Monday, December 1, 2014
Food Styling & Food Photography Class - 28 Nov 2014
We were very excited when the date for our 1st Food Styling and Food Photography class, aptly named "Plate to Pixel", drew near. It was a beautiful morning with the sun shining bright and cheerful which was important to capture natural lighting (one of the pointers for good photography).
Our two photographers, Audrey and Michelle, were on hand to facilitate the class. Audrey started with a briefing to the participants on the 12 important pointers for food styling and photography. We can't help but noticed that our youngest participant was just 14 years old! Imam had great fun and so did the rest of the participants.
It was a very practical and hands-on class with everyone practising how to style food to make it look delicious, using natural ingredients like garlic oil. Next, out came i-pads, smart phones, SLR cameras to capture the food moments. Participants were taught how to shoot photos of the food in their best angle and lighting. Aids like reflectors and props and how to use them to take fabulous photos were explained. It was indeed a fun and fulfilling day.
For those of you who missed the class, we are running a similar class in Jan and Mar 2015. So, do look out for the dates in our new Class Calender Jan-Apr 2015 which will be up on our website after Christmas. For enquiries, you can call us at 016-377 8236.
Tuesday, November 11, 2014
Cake of the month - Nov 2014
It’s time again for us to feature our “Cake of the month” to showcase what we consider our best custom made order cake. The Cake of the month for Nov is a Wedding Cake. We were very excited when we got this order because it was such a simple yet elegant cake.
When Kah May contacted us to do her wedding cake, the brief was "No fuss, no need tiers, small cake will do, just simple white fondant with pink roses". She e-mailed us two pictures and asked us to do a combi of the two for her wedding cake. The result was simply beautiful and elegant, we almost cried! We nicknamed it the "white beauty". Hey, Kah May, we congratulate you and wish you happily ever after...
Well, we can't be happier than to know we have made someone happy. Have a special event coming up? Need a special cake? Take a peek at our Cake Creations gallery: http://www.at19culinary.com/gallery_cake.html. For enquiries on our custom order designer cakes, please send us an e-mail at contact@at19culinary.com. We try to help fit all budgets.
Subscribe to:
Posts (Atom)


















