Cake of the month - December 2010

It’s time again for us to feature our “Cake of the month” to showcase what we consider our best custom made order cake. The Cake of the month for Dec is a set of 12 Anniversary Cupcakes for Jamie Chuah. When Jamie called us, she knew she wanted something special but did not really know what to order. We recommended cupcakes as they are so romantic and cute for anniversaries. Happy Anniversary to Jamie and Edwin! Hope you had a romantic time enjoying the cupcakes.

Take a peek at our Cake Creations Gallery: http://www.at19culinary.com/gallery_cake.html.
For enquiries on our custom order designer cakes, please send us an e-mail: at19culinary [at] yahoo.com.

Chinese New Year Goody Gifts

Gong Xi! Gong Xi! Chinese New Year is less than 5 weeks away! We are taking orders for our hand made Chinese New Year range of cake, cupcakes and cookies. You can mix & match your own combinations as gifts for your family and friends. Great as corporate gifts for your business partners and customers too! Members of At 19 get a 20% discount off prices.

As everything is hand made, we close our orders once we are full. Please place your orders early. E-mail us: at19culinary [at] yahoo.com.

New Year Cupcakes Class – 23 Dec

It was a rainy morning but that did not stop our students waking up early to attend our New Year Cupcakes class on Saturday morning. Once everyone arrived and had some hot drinks to warm their stomachs, the class started with the baking of simply delicious vanilla cupcakes. This was followed by a decorating session under the guidance of Decorator Han. Everyone had fun rolling out the colourful fondant, dusting with icing sugar and creating superb New Year designs for their lovely cuppies.

This is what our 4 Weekly Free Baking/Cooking Class Giveaway Winners for Dec have to say about At 19 Culinary Studio:-

Angel Yee, executive, 29

Top marks for classroom set up, school’s ambience and the welcoming was excellent. Thank you.

Alice Yong, freelance writer, 44

The overall experience was good. It was a fun session and I enjoyed it. Looking forward to bread making classes next.

Purdy Wong, project manager, 35

I liked the quality of the ingredients used and the teaching method was good. Registration was also easy.

Annee Tan, accounts assistant, 30

The instructor’s knowledge and willingness to share was good. I enjoyed the overall experience. Thanks!

Cake of the month – November 2010

We feature our “Cake of the month” to showcase what we consider our best custom made order cake. The Cake of the month for Nov is a Mickey Mouse Theme Birthday Cake for 2 year old Lucas. Lucas is a big fan of Mickey Mouse and his mum, Sandra Sibert, just couldn’t resist ordering this cake for his birthday party.

Take a peek at our Cake Creations Gallery: http://www.at19culinary.com/gallery_cake.html.
For enquiries on our custom order designer cakes, please send us an e-mail: at19culinary [at] yahoo.com.

at19Culinary at the Christmas Around the World Carnival

We went offsite to promote our school again this month. On a bright sunday morning, we were in the heart of KL (18 Dec 2010, 10am - 2pm) at the Christmas Around the World Carnival. The carnival was held at the KL Baptist Church at Changkat Bukit Bintang. Our Christmas cookies (3pcs for RM8) sold like hot cakes. We also had order enquiries on hand-made Christmas fondant cakes and cupcakes which were on display.

Our “Decorate a Cookie” activity was again a hit with the kids. They were creative in decorating their cookies with icing sugars of different colours as well as sprinkles to create Christmas designs under the guidance of Decorator Han. We were pleasantly surprised at the artistic talents of the children in designing their very own cookies to take home. Many did seconds too!

Free Baking/Cooking Class Winners: Dec 2010

For the final results of our Free Baking/Cooking Class Giveaway Contest, we have decided to be generous. After all it is a time for giving with Christmas just a few days away!. There are 5 winners for the month of Dec since there were only 3 winners in Nov. The 5 lucky winners are......

Congratulations to Purdy Wong, Angel Yee, Alice Yong, Siew Pik Lim and Annee Tan, who each have won a complimentary cupcake baking & decorating class on 23 Dec At 19 Culinary Studio.

With this, our Free Classes contest has come to an end. Sob! Sob! But fear not, a more exciting contest is on the way. Watch out for the announcement on 1 Jan 2011. We are starting the New Year with a BANG of a contest! Sorry, no clues......check out our Facebook very soon.

at19Culinary at Valencia Christmas Fair

We were at the Valencia Christmas Fair last Saturday (11 Dec 2010, 4pm - 8pm). The fair was held in the Valencia township in Sungai Buloh. Many visitors to our stall were amazed with the designs of our hand made Christmas fondant cakes and cupcakes. We also baked Christmas cookies for sale.

This is the second time we had a stall in Valencia and the kids were already lining up when we were setting up our stall! They all wanted to take part in our "Decorate a Cookie" activity. Yeap, it was a hit again. Children (and yes parents included) were busy expressing their creativity and talent in designing their very own cookies to take home.

Parents & children busy at work!

Decorate a Cookie for RM2

Our stall at Valencia

Hand-made Christmas Cakes & Cupcakes for Order

Christmas is Here again!! Time for giving and receiving.....Run out of ideas? Having a party and need specialty cakes and cupcakes? At 19 Culinary Studio can create something that will suit your every party needs.

Our Christmas specialty cakes and cupcakes are hand-made with just the right touch of character and panache. Good as party presents and gifts. Oh! Did we mention that our cakes are yummy too!!

Members enjoy a 10% discount on all cakes and cupcakes orders. For more details on our membership, http://www.at19culinary.com/membership.html.

For orders, please e-mail us at19culinary@yahoo.com. Merry Christmas and Happy New Year!! Here are the Pictures and Prices.....

1. Xmas Tree cake: Non Members: RM240.00. Members: RM216.
2. Snowman cake: Non Members: RM270.00. Members: RM243.


3. Santa Claus cake: Non Members RM240.00. Members: RM216.


4. Ginger Breadman cake: Non Members RM240.00. Members: RM216.


5. Xmas Cupcakes (set of 12): Non Members: RM96. Members: RM86.40.

6. New Year Cupcakes (set of 12): Non Members: RM96. Members: RM86.40.

Christmas Wrapper Class – 7 Dec

Students for our Christmas Wrapper class arrived bright and early. It was a cool morning and everyone was cosy in the kitchen. Students baked our deliciously simple vanilla cupcakes and learnt how to create beautiful christmas designs using our self made fondant and later their lovely cuppies turned into fabulous Christmas presents!

Everyone enjoyed themselves and that's what matter most to us At 19 Culinary Studio. It is about YOU having a good time.

This is what Daisy Yong, student, 19 has to say, "Thank you so much for taking time to answer my customer feedback form. Would take up your suggestion to help out in tthe preparation of the ingredients in my next class. My family and friends love the cupcakes!! ADORABLE!!"

Wanna try out our classes? All classes at 10% discount until 31 Dec. Find out more at: Class Calender link.

Thinking of Christmas Presents?? Cooking Gift Voucher

Jingle Bells, Jingle Bells, Jingle all the way.....Yeap, tis the time of the Year. The time for giving. Looking for Christmas gifts? Run out of ideas? Fed up with what you often receive? Get things you do not need?

We are all too familiar with these questions. It is time to be different! Give someone special a day of fun and laughter in the kitchen. At 19 Culinary Studio offers Gift Vouchers for baking and cooking classes. For details, at19Culinary Gift Voucher. Go on...make someone Happy today!

Christmas Cake Decorating Class – 3 Dec

Our Christmas Cake Decorating class was a small cosy group. Under the guidance of Decorator Han, students learnt how to make fondant from scratch, how to mix and get colours just right. Students also learnt how to use fondant to decorate and create a beautiful custom designed Christmas cake to take home.

We were suprised by the creativity from our students, some of whom have not done cake decorating before. Everyone was happy with their personally decorated Christmas cake....oooh! Too good to eat!

This is what our students have to say about At 19 Culinary Studio:-

Eunice Wong, Grandmother, 62
This class was a suprise gift from my son-in-law for my birthday and what a great suprise it was. It felt like home at the school. I enjoyed the class very much and now I have a beautiful Christmas cake to take home for my grandchildren to enjoy. Thank you.

Azlinda Maarouf, Homemaker, 36
I wanted to learn more baking and how to decorate cakes so that I can make them at home especially for my children. I have not done any cake decorating before and to my suprise, I am able to decorate a beautiful Christmas cake. I am so happy to take my special cake home for my children. They will love it.

Wanna try out our classes? All classes at 10% discount until 31 Dec. Find out more at Our cooking/baking class calendar

Flavours of Malaysia 2 Cooking Class – 28 Nov

Our Flavours of Malaysia 2 Cooking Class was a class of sorts. We had our culinary foodies from Open Day, our Weekly Free Baking/Cooking Class Giveaway Winners for Nov and our foreign visitors all the way from Austria. Chef Khai started the class teaching everyone the rudiments of cooking Rendang Tok, followed by mouth watering Sweet & Sour Crab and lastly, a refreshing Sarawak Umai (raw salmon fish salad).



Working in pairs, everyone cooked up a storm under the guidance of Chef Khai. Students also learnt how to plate their dishes beautifully. Cameras snapped away. The dishes were the celebrities for the day! Lunch was served and everyone got to taste their own cooking as well as dishes of other students for comparison in smell, taste and texture.

This is what our students and Weekly Free Baking/Cooking Class Giveaway Winners for Nov have to say about At 19 Culinary Studio:-

Kareen Lee, engineer/blogger, 25
I enjoyed the lesson and will be back for more. Chef Khai made cooking Rendang Tok so easy. Thank you so much for the class.

Dr Walter Gluck & Karl Ecker, Medical Doctor & Professional Cook (Austria)
We booked our class from Vienna thru the internet. Booking was easy and response to our enquiries was fast. The school has a very nice set up and good ambiance. We enjoyed our class. We would rate our entire experience at the school as excellent.

Clarence Yap, Businessman, 56
I have not cooked before and came to class rather apprehensive about cooking. I wanted to learn and cook for my family as eating healthy is important nowadays. I enjoyed the class and have signed up for more classes.

Shan Lyn, accountant/blogger, 25
The entire experience was excellent. The ambiance and classroom set up was good. The welcoming by the staff was very warm.

Wanna try out our classes? All classes at 10% discount until 31 Dec. Find out more at Our Cooking Class Calendar.